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Konuya göre Mühendislik ve Mimarlık Fakültesi / Faculty of Engineering and Architecture listeleme

Konu "Lycium spp. Wolfberry Pomology Colour Sugars Organic acids Vitamin C HPLC" için Mühendislik ve Mimarlık Fakültesi / Faculty of Engineering and Architecture listeleme

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Evaluation of fruit characteristics of various organically-grown goji berry (Lycium barbarum L., Lycium chinense Miller) species during ripening stages.

Oğuz, İlbilge; Oğuz, Halil İbrahim; Kafkas, Nesibe Ebru (Halil İbrahim OĞUZ, 2021-08-05)

The fruits of three Lycium barbarum genotypes (HZR1, HZR2, HZR3) and a Lycium chinense genotype (M1 ALTUN˙ I) harvested at various ripening stages (green, unripe, ripe) were compared based on some pomological properties ...

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