Zorlugenç, Bülent; Seçen, Selçuk Mustafa; Özer, Cem Okan; Demir Özer, Ezgi
(TURKISH JOURNAL of AGRICULTURAL and NATURAL SCIENCES, 2019-06-20)
Sızgıt which is consumed likely and frequently a traditional meat product producing by Cappadocian people. This study aims to determine the physicochemical and microbiological properties of traditional and commercial Sızgıt. ...